American Cherry Muffins

Source : Wash The Cherries And Remove The Seeds Put The Ingredients Into A Frying Pan Without Any Oil And Turn On The Heat When The Sugar Dissolves Add The Che...

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : May 21, 2023

Step:

  1. Wash the cherries and remove the seeds.

    American Cherry Muffins recipe step 1 photo
  2. Put the ingredients into a frying pan without any oil and turn on the heat. When the sugar dissolves, add the cherries and simmer for about 5 minutes.

    American Cherry Muffins recipe step 2 photo
  3. Dissolve the cornstarch and lemon juice in water, then add to the pan. Simmer until thickened. Then, add the Kirschwasser.

    American Cherry Muffins recipe step 3 photo
  4. The sauce is done.

    American Cherry Muffins recipe step 4 photo
  5. Bring the butter, egg, and milk to room temperature. Combine the flour and baking powder and sift. Line the muffin tin with paper cups.

    American Cherry Muffins recipe step 5 photo
  6. In a bowl, knead the butter until creamy, then add the sugar and mix well. Preheat the oven to 180.

    American Cherry Muffins recipe step 6 photo
  7. Add a little bit at a time of the beaten egg and milk into the bowl from Step 6, mixing well with each addition.

    American Cherry Muffins recipe step 7 photo
  8. Add the sifted dry ingredients to Step 7, folding without kneading, until no longer powdery.

    American Cherry Muffins recipe step 8 photo
  9. Add the cherry sauce from Step 4 to Step 8 and combine evenly.

    American Cherry Muffins recipe step 9 photo
  10. Spoon the batter into the muffin tin and smooth the surfaces. Bake at 180 for 30-35 minutes. Cover with aluminum foil along the way. Check with a skewer or toothpick to see if it's done.

    American Cherry Muffins recipe step 10 photo
  11. Let cool, then remove from the muffin tin. Continue cooling on a rack. When you cut it in half, it looks like this. It's full of cherries.

    American Cherry Muffins recipe step 11 photo

Ingredients

  1. Cherry sauce
  2. 200 grams American (sweet black) cherries
  3. 30 grams Granulated sugar
  4. 40 ml Red wine
  5. 1/2 tbsp Lemon juice
  6. 1 tsp dissolved into 1 tablespoon of water Corn starch
  7. 1 dash, if you have it Kirschwasser
  8. 150 grams Cake flour
  9. 1 tsp Baking powder
  10. 50 grams Butter
  11. 1 Egg
  12. 50 grams Sugar
  13. 50 ml Milk

Related Recipes

Sugar-Free Banana Cake Made with Shio-Koji and Amazake

Sugar-Free Banana Cake Made with Shio-Koji and Amazake

Seafood Spaghetti alle Vongole Rosso

Seafood Spaghetti alle Vongole Rosso

Crispy Melon Bread

Crispy Melon Bread

Chestnut Ice Cream

Chestnut Ice Cream

Steamed Chinese-style Lotus Root and Pork Slices

Steamed Chinese-style Lotus Root and Pork Slices

Super Easy Cheese Mayo Toast

Super Easy Cheese Mayo Toast

Sparkling Strawberry Confiture

Sparkling Strawberry Confiture

Chicken Breast Fried in Mayonnaise and Panko

Chicken Breast Fried in Mayonnaise and Panko