Source : Cut The Bread Into Half If Using Thin Sandwich Bread You Don T Need To Cut It Toast The Bread After Toasting Spread Mayonnaise And Sprinkle Mustard ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by cookpad.japan
at : December 18, 2022
Step:
Cut the bread into half. If using thin sandwich bread, you don't need to cut it. Toast the bread.
After toasting, spread mayonnaise and sprinkle mustard powder on one side of each of the two slices.
Once you make the egg omelet, fry the bacon.
Arrange the bacon on the bread.
Top with cheese.
Top with the egg omelet.
Top with tomato.
Pile lettuce high on top.
Top with the second slice, cut in half, and enjoy.
Ingredients
Tip: You can use a 2.4 cm thick slice (from a 5-slice loaf) instead.
3 cm thick Sliced bread (from a 4-slice loaf)
1 Egg
35 grams Bacon
1 slice Melting cheese
1/2 Tomato
1 Lettuce
1 Mayonnaise and powdered mustard
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