Source : Add The Dry Ingredients Cake Flour Katakuriko Sugar And Baking Powder In A Container And Mix Well Add Vegetable Oil And Soy Milk Mix Until Everythi...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by cookpad.japan
at : December 19, 2022
Step:
Add the dry ingredients (cake flour, katakuriko, sugar and baking powder) in a container and mix well.
Add vegetable oil and soy milk. Mix until everything is just about combined. Please adjust the amount of soy milk so the consistency of the batter is a little thicker than pancake batter.
Cover loosely with a lid or plastic wrap, microwave (at 600 W) for about 2 minutes, and it's done.
If you take 2 tablespoons away from your flour and substitute that amount with cocoa powder instead, you can make a cocoa version.
Ingredients
6 tbsp Cake flour
1/2 tbsp Katakuriko
2 tbsp Sugar
1/3 tbsp Baking powder
1 tbsp Vegetable oil
3 to 4 tbsp Soy milk or water
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