Boiled Banana Balls (EURIMOO)

Peel the bananas and mash (not too finely, still keep some texture)

Mix bananas, sago flour and grated coconut. Knead until smooth (can be shaped), add a little water if too dry.

Make rounded shapes - the size of a table tennis ball, and boiled until they float (use small/medium heat).

Cover the dough with steamed grated coconut.

Ready to be served as a complement to a family party.