Source : Open Gizzard Can And Follow Instructions To Warm On Pan And Drain Fatthrow On Top Of Lettuce/toms/dressingtoss On Pinenutsadd Sliced Eggs If Desiredserv...
Sent by chefbobbyf
open gizzard can and follow instructions to warm on pan and drain fat
throw on top of lettuce/toms/dressing
toss on pinenuts
add sliced eggs if desired
serve with good crusty bread
gizards should taste like gamey greasy ham,super!