Source : Cut Off Green Top Of Carrots And Discard/ Compost Scrub Carrots Under Cold Water Place Carrots On Steamer In Pan With Water But Not Submerging Carrots ...
PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings
Sent by pomdoro
at : April 28, 2022
Step:
Cut off green top of carrots and discard/ compost.
Scrub carrots under cold water.
Place carrots on steamer in pan with water, but not submerging carrots.
Steam until color darkens and carrots are tender, but firm.
Remove to serving platter.
Drizzle with olive oil.
Garnish with flat leaf Italian parsley or even fresh mint. (optional)