Source : This Mix Will Work For Most Breads Too But Is Better Suited To Muffins Cookies Cakes Amp Cupcakessimply Blend Together And Use In Place Of Your Usua...
Sent by [email protected] Free-From Cookbookat : June 2, 2022
This mix will work for most breads too but is better suited to muffins, cookies, cakes & cupcakes
Simply blend together and use in place of your usual GF cake flour blend
Add 1tsp xanthan gum to every 360g / 2.5 cups or as recipe suggests
Recipe can be doubled/tripled etc and stored for 3 months. Gluten-free blends are best kept in the fridge