Pasty Pie (pass-tee). Similar to a Meat Pie.

Mix raw hamburger, frozen hash browns, soup mix, milk, salt/pepper and carrots together in a large bowl.

Pour mixture into a cake pan that has been sprayed with non-stick cooking spray.

Cover with the pie crust. Cut slits in the crust with a knife.

Bake at 350 for 1 hour and 15 mins or until hamburger is cooked and the crust is browned. If crust gets too dark while cooking, you can cover with foil.

We like to eat this with ketchup drizzled on top. Yum!