Chinese Stirfry Mother Sauce

Chinese Stirfry Mother Sauce

Source : Add All The Ingredient In A Mason Jar And Let Sit For A Couple Of Days In The Fridge The Longer The Better Strain Before Use Enjoy

PreTime
more Minutes
CookTime
a few Minutes
Yield
Some Servings

Sent by

at : July 23, 2022

Step:

  1. Add all the ingredient in a mason jar and let sit for a couple of days in the fridge. The longer, the better.

    Chinese Stirfry Mother Sauce recipe step 1 photo

  2. Strain before use.

    Chinese Stirfry Mother Sauce recipe step 2 photo

  3. Enjoy!

    Chinese Stirfry Mother Sauce recipe step 3 photo

Ingredients

  1. Ingredients
  2. 5 clove garlic, smashed
  3. 1 piece of ginger, large chop
  4. 3 oz Chinese rice wine
  5. 3 Szechuan peppercorns
  6. 1/4 cup soy sauce
  7. 1 tbsp dark soy sauce
  8. 1 tbsp sesame oil
  9. 2 tbsp oyster sauce
  10. 1 tbsp white sugar
  11. 1 tsp white ground pepper

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