Mix all in blender,blend only all ingredients mixed well,not too much smooth,taste and add your more favorite taste,can keep in refrigerator ,as I add lemongrass and galangal good for stomach :)
This sauce is multifunction , you can use in many Thai dishes or use as salad dressing ,but not too much as it is spicy !..for example ; Dip with baked shrimps and vermicelli
With local style food and fresh vegetables
Salad dressing : pomelo salad ,apple spicy salad
Dip with hot pot or suki-yaki at home
Seafood or any meat salad
Grilled pork ,fish or beef
Easy Tom Yum at home
Wrapped dishes : fish wrapped ,pork grill wrapped
Mushroom salad / seafood salad
As I shared this recipe,please if you enjoy or get an idea from this ..give it a credit too ,as it friendly to me and I will feel free to share more recipes :D
